Greek Style Air Fryer Chicken Wings

Name: Greek Style Air Fryer Chicken Wings
Cuisine: Mediterranean
Ingredients: 1 lb chicken wings, tips removed; 1 Tablespoon Kosterina Greek Herb & Lemon Olive Oil; 1 teaspoon kosher salt; 1 teaspoon fresh cracked pepper; 1 teaspoon onion powder; 1 lemon, juice and zest; 1 Tablespoon dried oregano; 1/4 cup chopped dill; 1/2 cup feta, chopped into small pieces

By Katerina Mountanos

By Katerina Mountanos

Greek Style Air Fryer Chicken Wings

About this recipe:

Our Greek Herb & Lemon Olive Oil is the secret to these delicious air fryer chicken wings. We gave these a Mediterranean kick by spicing them with some fresh herbs and chunks of feta for a salty, creamy punch. Serve them with our Tzatziki sauce for the perfect dip!

Greek Herb & Lemon Olive Oil

$24.95

Ingredients

For the Chicken Wings:

1 lb chicken wings, tips removed
1 Tablespoon Kosterina Greek Herb & Lemon Olive Oil
1 teaspoon kosher salt
1 teaspoon fresh cracked pepper
1 teaspoon onion powder

For the Sauce:

1 lemon, juice and zest
1 Tablespoon dried oregano
1/4 cup chopped dill
1/2 cup feta, chopped into small pieces

Directions

For the Chicken Wings:

Cut up chicken and place on a paper towel lined baking sheet. Put in the refrigerator for 1 hour.
Remove from oven, allow to come to room temp.
Drizzle with oil and sprinkle with salt, pepper and onion powder.
Air fry at 375 degrees for 12 minutes. Flip and cook for 12 minutes more.
Increase temp to 400 for 5 minutes.
While wings are cooking, make the sauce.