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The Dipping Duo Gift Set

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EVOO & Balsamic Vinegar - the perfect dipping duo. We love using them together to make balsamic vinaigrettes, balsamic reductions, drizzling over fresh fruits and veggies, marinades, desserts, and, of course, in a dish for dipping bread. This set of our Originals comes packaged in a beautiful blue box and ribbon for easy, elegant gifting.
Cold pressed in small batches from a single blend of early harvest Koroneiki olives grown in southern Greece, our EVOO is harvested early, making it rich in healthy polyphenols (an anti-inflammatory antioxidant). Polyphenol content measuring over 55mg/kg is required for an olive oil to be deemed extra virgin - this Kosterina harvest measured 470 mg/kg of polyphenol content!
Made from Lambrusco and Trebbiano grapes of Modena, Italy, our Balsamic Vinegar has intense aromatic notes, dense texture and hint of acidity. From the Mediterranean with love, we developed this Balsamic Vinegar as the perfect complement to our Original EVOO.
Our olive oils and balsamic vinegars are bottled in premium glass bottles, so we take care to ship in heavy duty corrugated boxes that protect the bottles and eliminate breakage in transit. Orders ship from our warehouse in Indiana within 1-2 business days via FedEx Ground. You will receive an email with your tracking number as soon as your order ships. Please reach out to hello@kosterina.com for assistance with your order.

The Dipping Duo Gift Set

WHY KOSTERINA EXTRA VIRGIN OLIVE OIL?

HIGH-POLYPHENOL

Polyphenols are powerful, naturally occurring antioxidants that are clinically proven to reduce inflammation in the body. Our EVOO has a polyphenol content of 470 mg/kg.

EARLY HARVEST

When olives are harvested early, they are picked and pressed before they are ripe. Our early harvest have higher levels of polyphenol content and our signature fresh, robust flavor.

GREEK

All of our extra virgin olive oils are made from 100% koroneiki olives harvested in southern Greece. The Kosterina family hails from Koroni - the home of the koroneiki olive.

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