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Organic Everyday Extra Virgin Olive Oil
While our Original Extra Virgin Olive Oil is absolutely the best choice for dipping and finishing, our Organic Everyday EVOO is your go-to for cooking, baking, roasting and grilling (any time heat is applied)!
Crafted with cooks in mind, the Everyday has a mild, fruity flavor with a smooth finish that will not overpower your food. This oil stands up to heat beautifully and is able to maintain its flavor with a smoke point of over 400° F. Like our ultra-premium Original EVOO, the Everyday is made from 100% Koroneiki early harvest olives. The Everyday has a polyphenol content of over 300 mg/kg as measured at the time of harvest – that’s slightly less than the 470 mg/kg found in our Original EVOO but still over 6x what you can find in an average bottle at your local supermarket.
How to Use
Why Kosterina Extra Virgin Olive Oil?
Polyphenols are powerful, naturally occurring antioxidants that are clinically proven to reduce inflammation in the body. Our EVOO has a polyphenol content of 470 mg/kg.
When olives are harvested early, they are picked and pressed before they are ripe. Our early harvest have higher levels of polyphenol content and our signature fresh, robust flavor.
All of our extra virgin olive oils are made from 100% Koroneiki olives harvested in southern Greece. The Kosterina family hails from Koroni - the home of the Koroneiki olive.