Quick & Crispy Potato Latkes
Regular price $25
Regular price
Unit price per Olive lovers, look no further. Handpicked from the hillsides of southern Greece, these savory olives are not only healthy and delicious, but are also easy to enjoy. Pitted and dry-packed (no messy liquid to drain), our olives are perfect for tossing into salads or snacking directly from the jar.
Our Organic Spicy Kalamata Olives carry a little kick from chili peppers and are balanced alongside fragrant and flavorful rosemary.
Details
Product of Greece | Each Jar, 6.7oz (190g), Sold in Pack of 3 Jars
Our organic olives are naturally cured for up to 8 months, resulting in a fermented, high-probiotic olive. They are handpicked in southern Greece, then pitted and dry-packed with fresh herbs and spices. Our olives are raw and unpasteurized, with no added preservatives. They should be stored at room temperature and refrigerated after opening.
How to Use
Perfect for adding savory flavor to apps & entrees, garnishing cocktails, and enjoying right out of the jar. Olives should be stored at room temperature. After opening, they should be refrigerated and consumed within 3 weeks.
Ingredients
Organic Kalamata Olives, Sea Salt, Organic Chili Extra Virgin Olive Oil, Rosemary, Chili, Marjoram
Shipping
Orders ship from our warehouse in Indiana within 1-2 business days via UPS. During the holidays please allow for a few extra days for our warehouse to fulfill your order. You will receive an email with your tracking number as soon as your order ships. Please reach out to [email protected] for assistance with your order.
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Why Kosterina Extra Virgin Olive Oil?
High-Polyphenol
Polyphenols are powerful, naturally occurring antioxidants that are clinically proven to reduce inflammation in the body. Our EVOO has a polyphenol content of 470 mg/kg.Early Harvest
When olives are harvested early, they are picked and pressed before they are ripe. Our early harvest have higher levels of polyphenol content and our signature fresh, robust flavor.Greek
All of our extra virgin olive oils are made from 100% Koroneiki olives harvested in southern Greece. The Kosterina family hails from Koroni - the home of the Koroneiki olive.
