We teamed up with one of our favorite pasta brands sold at Whole Foods, Severino, to bring you this picnic-perfect tortellini salad. It incorporates our new, incredibly easy KosterinaSimple Vinaigrette and truly is delicious as it looks.
You can remove the meats for a more vegetarian friendly option.
1/2 teaspoon 365 Everyday Value ground black pepper
Pour all ingredients into a mason jar, cover with a tight lid and shake vigorously to combine. This is a great dressing for green salads, too.
Cook tortellini based on package instructions; cooking in boiling water 2-3 minutes until they float. Drain and rinse to prevent overcooking and empty the tortellini into a large bowl and pour vinaigrette over the pasta. Mix and set aside.
Chop the other ingredients above, add to the bowl with the tortellini and toss until everything is evenly coasted. Serve immediately or store in the refrigerator until ready to eat. Tastes great cold or at room temp. Enjoy!
Olive Oil Sommelier, Katerina Mountanos, is the Founder & CEO of Kosterina. Katerina is very passionate about olive oil, the Mediterranean lifestyle and eating for health and longevity.
by Katerina (Katina) MountanosSeptember 21, 20210 Comments
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