Avocado Salad with Tomatoes, Cucumber, and Feta

Avocado Salad with Tomatoes, Cucumber, and Feta
About this recipe:
Ingredients
- 2 ripe avocados
- 3 vine tomatoes, diced
- 4 persian cucumbers, diced
- 9 oz Greek Feta, diced
- Handful of fresh basil, finely chopped
- 1 Tsp Fresh Curly Parsley, finely chopped for garnish
- 3-4 Tsp Kosterina EVOO
- 2 tsp apple cider vinegar or white balsamic vinegar or Original Balsamic Vinegar
- Salt and pepper to taste
Directions
- Halve, pit and peel avocados. Dice into cubes
- Toss the avocado with tomatoes, cucumbers, feta, basil, Kosterina EVOO, vinegar, salt and pepper to taste in a serving bowl.
- Top with fresh chopped parsley.
Shop Mediterranean Essentials
In this recipe
Original Extra Virgin Olive Oil (500ml)
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Our highest polyphenol EVOO straight from Southern Greece.
In this recipe
Original Balsamic Vinegar
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$19.95
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An essential ingredient in any antioxidant-rich Mediterranean kitchen.
Original Extra Virgin Olive Oil (500ml)
Regular price
From $29.95
Regular price
Sale price
From $29.95
Unit price
per
Our highest polyphenol EVOO straight from Southern Greece.
Extra Virgin Trio
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$68.85
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$68.85
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Two bottles of our Everyday for the kitchen and one bottle of our Original for the table.