Name: Avocado Salad with Tomatoes, Cucumber, and Feta
Cuisine: Mediterranean
Ingredients: 2 ripe avocados; 3 vine tomatoes, diced; 4 persian cucumbers, diced; 9 oz Greek Feta, diced; Handful of fresh basil, finely chopped; 1 Tsp Fresh Curly Parsley, finely chopped for garnish; 3-4 Tsp Kosterina EVOO; 2 tsp apple cider vinegar or white balsamic vinegar or Original Balsamic Vinegar; Salt and pepper to taste