Thumbprint Jam Cookies

Instructions

1. 1

   Pre-heat oven to 350 degrees. 

2. 2

   Add all dry ingredients to a bowl (oats, flour, almonds, and cinnamon) and mix to combine.  Add in EVOO, Crushed Fruit Vinegar, Orange Juice, and Maple Syrup and mix  until well combined.

3. 3

   On a parchment lined baking sheet, use a cookie scoop or spoon to form each cookie on the baking sheet. Should make about 12 cookies.

4. 4

   Create a small dent in each cookie using the back of a ½ teaspoon measuring spoon.  Add a dollop of jam into each dent. Bake at 350 degrees for 12 minutes.