Complimentary shipping on orders >$50

0

Your Cart is Empty

by Marilena Leavitt April 09, 2018 0 Comments

As spring makes its way here (eventually!), we see more colorful ingredients make their way onto our plate. These rainbow carrots are no exception! They are tasty and bright--making them the perfect compliment to any dish.

 

INGREDIENTS

1 lb. rainbow carrots, trimmed, peeled or scrubbed

2 TBSP. Kosterina extra-virgin olive oil

1 tsp. (packed) finely grated orange peel

fine sea salt

freshly ground pepper

orange wedges to garnish

fresh parsley to garnish (optional)

 

INSTRUCTIONS

  1. Preheat oven to 375°F. Cut the carrots in half and arrange them in single layer on rimmed baking sheet. Add 2 tablespoons Kosterina olive oil and orange peel; sprinkle with salt and pepper and toss.
  2. Roast until tender, about 30 minutes.
  3. Transfer carrots and any juices to platter. Drizzle with some of the orange vinaigrette while they are still warm and serve.

 

--

 

For the vinaigrette:

 

INGREDIENTS

4 TBSP. Kosterina extra virgin olive oil

1 TBSP. good quality sherry vinegar

1 TBSP. orange juice

1 TBSP. shallot, minced

½ tsp. honey

--- salt

--- freshly ground pepper

 

INSTRUCTIONS

  1. To make the vinaigrette, combine all ingredients in a mason jar and shake well.
Marilena Leavitt
Marilena Leavitt



Also in The Kosterina Kitchen

Kosterina's Falafel
Kosterina's Falafel

by Marilena Leavitt April 17, 2018 0 Comments

Falafel is one of our favorite meals: it's versatile, tasty and packed with healthy proteins. Most importantly, it's not that difficult to make! You could serve it with a side of hummus or in a pita pocket. 
Read More
Mediterranean Quinoa Salad
Mediterranean Quinoa Salad

by Marilena Leavitt April 17, 2018 0 Comments

This light, fluffy quinoa salad has all of our favorite Mediterranean elements -- EVOO, lemon juice, olives, and feta cheese. Whip this dish together for an easy weekday snack or as a side for Sunday Night Dinner. 
Read More
Orange-braised Chicken
Orange-braised Chicken

by Marilena Leavitt April 09, 2018 0 Comments

This weeknight dinner is perfect for everyone in the family. It's a healthy spin on some of our favorite asian-style meals--but using EVOO! 
Read More

Add healthy fats to your inbox