by Katerina Mountanos September 29, 2020 0 Comments

Crafted and photographed by the incredibly talented Bernice of Baran Bakery, this yogurt bowl pairs fresh peaches and kumquats with our nutty and delicious Nuts, Cinnamon, & Honey EVOO Dark Chocolate served over Greek yogurt for a flavorful, healthy, and filling breakfast. 

 

Ingredients

1 cup vanilla Greek yogurt

1/2 fresh peach, sliced

2 fresh kumquats, sliced 

2 squares Kosterina Nuts, Cinnamon & Honey EVOO Dark Chocolate

 

Directions

Coarsely chop Nuts, Cinnamon & Honey EVOO Dark Chocolate. Spoon vanilla Greek yogurt in a bowl and top with peaches, kumquats, and chocolate. Serve immediately. 

Katerina Mountanos
Katerina Mountanos

Olive Oil Sommelier, Katerina Mountanos, is the Founder & CEO of Kosterina. Katerina is very passionate about olive oil, the Mediterranean lifestyle and eating for health and longevity.



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