Nutty Sweet & Sour Chocolate Yogurt Bowl
About this recipe:Crafted and photographed by the incredibly talented Bernice of Baran Bakery, this yogurt bowl pairs fresh peaches and kumquats with our nutty and delicious Nuts, Cinnamon, & Honey EVOO Dark Chocolate served over Greek yogurt for a flavorful, healthy, and filling breakfast.
- 1 cup vanilla Greek yogurt
- 1/2 fresh peach, sliced
- 2 fresh kumquats, sliced
- 2 squares Kosterina Nuts, Cinnamon & Honey EVOO Dark Chocolate
- Coarsely chop Nuts, Cinnamon & Honey EVOO Dark Chocolate. Spoon vanilla Greek yogurt in a bowl and top with peaches, kumquats, and chocolate. Serve immediately.
Shop Mediterranean Essentials
In this recipe
EVOO dark chocolate meets almonds, pecans, pistachios, and walnuts.
Our highest polyphenol EVOO straight from Southern Greece.
Our highest polyphenol extra virgin olive oil complete with chic, white Kosterina gift bags.