Apple Cider Hot Toddy
Apple Cider Hot Toddy
About this recipe:
Using the warmth of our Apple Cider Balsamic Vinegar, create our take on this classic drink. Great as a slow-sipper drink or a nightcap, this cocktail isn't overwhelming sweet like mulled wine or warm ciders...it's just right.
Ingredients
- 1 1/4 cups hot water
- 1 3/4 oz bourbon
- 1/2 oz fresh lemon juice
- 1 tbsp apple cider balsamic vinegar
- 1-2 tsp honey
- Pinch of nutmeg, preferably grated fresh
- Cinnamon stick
- Lemon slice
- 5 whole cloves
Directions
- Add water, bourbon, lemon juice, apple cider balsamic vinegar and honey to a cup and mix.
- Use a microplane or fine grater grate a pinch of nutmeg into the drink then stir with a cinnamon stick.
- Prick the lemon wheel with the cloves then add to the drink and enjoy!
