
Grilled Corn Salad
Prep time
5 minutes
Cook time
10 minutes
Yield
6 servings
Ingredients
Instructions
-
1
Set the grill to medium-high
-
2
Husk the corn
-
3
Grill until corn is nicely charred (around 10 minutes)
-
4
Transfer to a cutting board and cut the kernels off the cobb
-
5
Toss the corn, Kosterina Cucumber Lemon Balsamic Vinegar, Kosterina Greek Herb & Lemon Olive Oil, red onion, feta, fresh herbs, salt, and pepper in a medium salad bowl
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