Clusterbucks Blueberry Granola Pancakes

Instructions

1. 1

   To a medium bowl, add the egg, milk, vanilla, and 2 tsp Kosterina Everyday Olive Oil and whisk well. Add the pancake mix and blend until completely combined.

2. 2

   Add the remaining 2 tsp Kosterina Everyday Olive Oil to a pan and bring to medium heat. Place a small scoop of the pancake batter into the skillet and add a few blueberries and a sprinkle of Lil Bucks Chocolate Sea Salt Clusterbucks granola to the pancake. Once the edges are set, flip and cook until golden brown. Repeat with the remaining batter.

3. 3

   Before serving, top the pancakes with a drizzle of almond butter, blueberries, and Lil Bucks Chocolate Sea Salt Clusterbucks granola.