Breakfast Toast - 4 Ways

• 1 slice Pacha Buckwheat Sourdough Bread
• 1/4 cup cottage cheese (such as Good Culture)
• Salt and pepper to taste

Tomato: 

• 1 medium tomato, sliced
• ¼ tsp fresh cilantro 
• Drizzle of Kosterina Original Olive Oil 
• Drizzle of Kosterina Original Balsamic Vinegar 

Cucumber: 

• ¼ cucumber, sliced
• Squeeze of lemon juice 
• 1 tbsp fresh dill 
• Drizzle of Kosterina Green Goddess Olive Oil 
• ¼ tsp Kosterina Greektown Spice 

Fig: 

• 2 figs, sliced
• ½ tsp fresh thyme 
• Drizzle of Kosterina Fig Balsamic Vinegar 
• Drizzle of Kosterina Original Extra Virgin Olive Oil 

Avocado: 

• ½ avocado, sliced
• Squeeze of lemon juice 
• 2 tbsp pumpkin seeds 
• 1 tbsp fresh cilantro 
• Drizzle of Kosterina Spicy Red Pepper Olive Oil