It takes 12 pounds of unripe Koroneiki olives to make just 1 bottle of Kosterina Original Extra Virgin Olive Oil
Ancient Ingredient.
Modern Superpowers.
Ancient Ingredient. Modern Superpowers.
It takes 12 pounds of unripe Koroneiki olives to make just 1 bottle of Kosterina Original Extra Virgin Olive Oil
We harvest our olives early in the season to maximize antioxidant content. Kosterina is always from the current harvest.
We harvest our olives early in the season to maximize antioxidant content. Kosterina is always from the current harvest.
Our olives are family grown in the Peloponnese region of Southern Greece. From the Mediterranean with ❤️
Our olives are family grown in the Peloponnese region of Southern Greece. From the Mediterranean with ❤️
From the Mediterranean
with Love
From the Mediterranean
with Love
My family is from a small fishing village called Koroni – the original home of the Koroneiki olive - the most popular varietal in all of Greece. Olive oil has always been at the center of mealtime, and mealtime at the center of family. Kosterina olive oil is early harvest Koroneiki olive oil, all sourced from the Peloponnese region of Greece. Our balsamic vinegars are sourced from Modena, Italy - a protected region - and our flavored olive oils are made with our Original EVOO and infused with flavors that are authentically Mediterranean.
My family is from a small fishing village called Koroni – the original home of the Koroneiki olive - the most popular varietal in all of Greece. Olive oil has always been at the center of mealtime, and mealtime at the center of family. Kosterina olive oil is early harvest Koroneiki olive oil, all sourced from the Peloponnese region of Greece. Our balsamic vinegars are sourced from Modena, Italy - a protected region - and our flavored olive oils are made with our Original EVOO and infused with flavors that are authentically Mediterranean.
EVOO is the safest and most stable oil to cook with
EVOO is the safest and most stable oil to cook with
Use our EVOO to make:
Nelly's Spanakopita (Greek Spinach Pie)
Lime Garlic Chicken Kebabs
Lettuce Wrapped Lamb Sliders
Use our EVOO to make:
Nelly's Spanakopita (Greek Spinach Pie)
Lime Garlic Chicken Kebabs
Lettuce Wrapped Lamb Sliders
We're blushing...
We're blushing...
Our customers love us too!
⭐ ⭐ ⭐ ⭐ ⭐
Fabulous! Best olive oil ever.
Fabulous! Best olive oil ever. Light & delicious!!!
- Melinda R.
⭐ ⭐ ⭐ ⭐ ⭐
High quality
One of the best olive oils I have tried. It has a light green taste. I even love the easy to use bottle.
- Angie R.
⭐ ⭐ ⭐ ⭐ ⭐
Absolutely delicious!
Fragrant, flavorful and delicious olive oil that’s also good for you! The only mistake you will make is not adding it to your pantry sooner! Don’t think twice!
- Shavi G.
⭐ ⭐ ⭐ ⭐ ⭐
Best Olive Oil Ever
I didn't realize how the taste of different olive oils could make or break a dish, salad dressing or any recipe that calls for olive oil. Kosterina is truly the best!
- Blythe L.
Now
available
nationwide
Dark Chocolate Balsamic Vinegar
Now available
nationwide
Dark Chocolate Balsamic Vinegar
- Made in Modena, Italy - the Mediterranean home of balsamic vinegar - by master craftsmen
- Dark Chocolate Balsamic Vinegar (or "DCB") combines a rich, velvety chocolate boost with intense aromatic notes, dense texture and hint of acidity
- Made in Modena, Italy - the Mediterranean home of balsamic vinegar - by master craftsmen
- Dark Chocolate Balsamic Vinegar (or "DCB") combines a rich, velvety chocolate boost with intense aromatic notes, dense texture and hint of acidity
Use our DCB to make:
Use our DCB to make:
Chocolate Pots de Creme
Olive Oil Cupcakes
Strawberries & DCB Vanilla Ice Cream
Chocolate Pots de Creme
Olive Oil Cupcakes
Strawberries & DCB Vanilla Ice Cream
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